Category Archives: Recipes

Sharing our Stories Through Food: Frankfurter Goulash

I was raised in a Hungarian/Jewish household, which means we had lots of Goulash and Paprikash at pretty much every Jewish holiday. However, one of the most comforting foods from my childhood is a simple stew made of hot dogs, potatoes and onions in a paprika-based broth. My mom called it Frankfurter Goulash, and it was a staple in my house growing up – 100% pure comfort food.

Sharing our Stories through Food: Chremsel

“This is a recipe my beloved Mother Harriette got from her Mother who came to America from Austria.  No one I have spoken to over the many years is familiar with the Chremsel. It’s easy to make.”

EZ Chicken Cutlets

Thank you to Kehilas Bais Yisroel for sharing their wonderful community cookbook with us for the Shabbos Table feature in our weekly newsletter – The Cholent. To get your own copy of the…